Baked tofu marinated in a soy/sriracha/maple sauce with brown rice, broccoli, carrot, green bell pepper, onion, mushrooms, and corn. Warning: DO NOT PUT THIS MUCH SRIRACHA ON YOUR FOOD UNLESS YOU WANT TO DIE. I’M NEW TO THIS STUFF I DIDN’T KNOW IT’D BE SO SPICY HOLY HELL.
Feb 23, 2014 / 254 notes

Baked tofu marinated in a soy/sriracha/maple sauce with brown rice, broccoli, carrot, green bell pepper, onion, mushrooms, and corn.
Warning: DO NOT PUT THIS MUCH SRIRACHA ON YOUR FOOD UNLESS YOU WANT TO DIE. I’M NEW TO THIS STUFF I DIDN’T KNOW IT’D BE SO SPICY HOLY HELL.

Source: veggieomnomtumblr.com

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